The Essential Good Food Guide
The Complete Resource for Buying and Using Whole Grains and Specialty Flours, Heirloom Fruit and Vegetables, Meat and Poultry, Seafood, and More
By Margaret M. Wittenberg | Publisher: Clarkson Potter/Ten Speed
About the book
The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout.
Make smart choices at the store and at the stove.
An inspiring and indispensable one-stop resource, The Essential Good Food Guide is your key to understanding how to buy, store, and enjoy whole foods.
Margaret M. Wittenberg shares her insider’s knowledge of products available at national retailers and natural foods markets, providing at-a-glance buying guides. Her ingredient profiles include detailed preparation advice, such as dried bean cooking times, cooking ratios of whole grains to water, culinary oil smoke points, and much more. She also clarifies confusing food labels, misleading marketing claims, and common misperceptions about everyday items, allowing you to maximize the benefits of whole foods cooking.
With full-color photography, this new edition of The Essential Good Food Guide is fully revised with the most up-to-date advice on organics, heirloom grains and legumes, gluten-free cooking options, and the new varieties of fruits and vegetables popping up at farmers’ markets across the country to help you make the most of your time in the grocery aisle and the kitchen.
Editions of The Essential Good Food Guide
- Paperback
- ISBN 9781607744344
- EBook
- ISBN 9781607744351
Read an Excerpt
The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout.
Make smart choices at the store and at the stove.
An inspiring and indispensable one-stop resource, The Essential Good Food Guide is your key to understanding how to buy, store, and enjoy whole foods.
Margaret M. Wittenberg shares her insider’s knowledge of products available at national retailers and natural foods markets, providing at-a-glance buying guides. Her ingredient profiles include detailed preparation advice, such as dried bean cooking times, cooking ratios of whole grains to water, culinary oil smoke points, and much more. She also clarifies confusing food labels, misleading marketing claims, and common misperceptions about everyday items, allowing you to maximize the benefits of whole foods cooking.
With full-color photography, this new edition of The Essential Good Food Guide is fully revised with the most up-to-date advice on organics, heirloom grains and legumes, gluten-free cooking options, and the new varieties of fruits and vegetables popping up at farmers’ markets across the country to help you make the most of your time in the grocery aisle and the kitchen.
Frequently Asked Questions
What is The Essential Good Food Guide about?
The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout.
Make smart choices at the store and at the stove.
An inspiring and indispensable one-stop resource, The Essential Good Food Guide is your key to understanding how to buy, store, and enjoy whole foods.
Margaret M. Wittenberg shares her insider’s knowledge of products available at national retailers and natural foods markets, providing at-a-glance buying guides. Her ingredient profiles include detailed preparation advice, such as dried bean cooking times, cooking ratios of whole grains to water, culinary oil smoke points, and much more. She also clarifies confusing food labels, misleading marketing claims, and common misperceptions about everyday items, allowing you to maximize the benefits of whole foods cooking.
With full-color photography, this new edition of The Essential Good Food Guide is fully revised with the most up-to-date advice on organics, heirloom grains and legumes, gluten-free cooking options, and the new varieties of fruits and vegetables popping up at farmers’ markets across the country to help you make the most of your time in the grocery aisle and the kitchen.
What core themes, tropes, or subjects are explored in The Essential Good Food Guide?
Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks > Health and wholefood cookery / healthy eating
Where can I read a sample of The Essential Good Food Guide?
You can read an official preview of the few pages here https://www.book2look.com/book/9781607744344
Who is/are the Author/s of the book The Essential Good Food Guide?
Margaret M. Wittenberg
What are the ISBN numbers for the physical and digital editions?
The Essential Good Food Guide is available as paperback(ISBN 9781607744344) and ebook(ISBN 9781607744351)
Where can I buy The Essential Good Food Guide online or support local independent bookshops?
You can buy The Essential Good Food Guide from below
Where can I buy The Essential Good Food Guide?