A Modern Way to Cook
150+ Vegetarian Recipes for Quick, Flavor-Packed Meals [A Cookbook]
By Anna Jones | Publisher: Clarkson Potter/Ten Speed
About the book
From the author of the brilliant A Modern Way to Eat, who was dubbed \"the new Nigella Lawson\" by The Times, comes this beautiful collection of 150+ delicious and inspiring weeknight vegetarian recipes.
Eating healthy isn't always easy when you’re coming home late at night and tired. In this genius new collection of vegetarian recipes, author Anna Jones tackles this common problem, making nourishing vegetable-centered food realistic on any day of the week.
The chapters are broken down by time, with recipes that can be prepared in under 15, 20, 30, and 40 minutes, so no matter how busy you are, you can get dinner on the table, whether it be smoky pepper and white bean quesadilla, butternut squash and sweet leek hash, or chickpea pasta with simple tomato sauce. With evocative and encouraging writing, A Modern Way to Cook is a truly practical and inspiring recipe collection for anyone wanting to make meals with tons of flavor and little fuss.
Editions of A Modern Way to Cook
- Hardcover
- ISBN 9780399578427
- EBook
- ISBN 9780399578434
Read an Excerpt
From the author of the brilliant A Modern Way to Eat, who was dubbed \"the new Nigella Lawson\" by The Times, comes this beautiful collection of 150+ delicious and inspiring weeknight vegetarian recipes.
Eating healthy isn't always easy when you’re coming home late at night and tired. In this genius new collection of vegetarian recipes, author Anna Jones tackles this common problem, making nourishing vegetable-centered food realistic on any day of the week.
The chapters are broken down by time, with recipes that can be prepared in under 15, 20, 30, and 40 minutes, so no matter how busy you are, you can get dinner on the table, whether it be smoky pepper and white bean quesadilla, butternut squash and sweet leek hash, or chickpea pasta with simple tomato sauce. With evocative and encouraging writing, A Modern Way to Cook is a truly practical and inspiring recipe collection for anyone wanting to make meals with tons of flavor and little fuss.
Frequently Asked Questions
What is A Modern Way to Cook about?
From the author of the brilliant A Modern Way to Eat, who was dubbed \"the new Nigella Lawson\" by The Times, comes this beautiful collection of 150+ delicious and inspiring weeknight vegetarian recipes.
Eating healthy isn't always easy when you’re coming home late at night and tired. In this genius new collection of vegetarian recipes, author Anna Jones tackles this common problem, making nourishing vegetable-centered food realistic on any day of the week.
The chapters are broken down by time, with recipes that can be prepared in under 15, 20, 30, and 40 minutes, so no matter how busy you are, you can get dinner on the table, whether it be smoky pepper and white bean quesadilla, butternut squash and sweet leek hash, or chickpea pasta with simple tomato sauce. With evocative and encouraging writing, A Modern Way to Cook is a truly practical and inspiring recipe collection for anyone wanting to make meals with tons of flavor and little fuss.
What core themes, tropes, or subjects are explored in A Modern Way to Cook?
Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks > Vegetarian Cookery and vegetarianism
Where can I read a sample of A Modern Way to Cook?
You can read an official preview of the few pages here https://www.book2look.com/book/9780399578427
Who is/are the Author/s of the book A Modern Way to Cook?
Anna Jones
What are the ISBN numbers for the physical and digital editions?
A Modern Way to Cook is available as hardcover(ISBN 9780399578427) and ebook(ISBN 9780399578434)
Where can I buy A Modern Way to Cook online or support local independent bookshops?
You can buy A Modern Way to Cook from below
Where can I buy A Modern Way to Cook?